Delicious recipes from Executive Chef Merajuddin Ansari of the Four Points by Sheraton Navi Mumbai.
End your Republic Day celebration with these tricolour treats.
Why wait for Diwali, shaadi or spend time in an ATM queue to enjoy your favourite laddoo? Sample these all time-favourite recipes.
Chef Jihad El Chami, Hotel Sahara Star, Mabruk shared these recipes.
A pinch of turmeric in a glass of milk or with honey in hot water would be ideal for the monsoon.
On Makar Sankranti, prepare these easy-to-make delectable recipes.
Get ready for Ganeshotsav with this simple sweet made using dry fruits.
Chef Ananya Banerjee shares five yummy Diwali treats with a healthy twist.
Zelda Pande recounts the specialness with which Diwali was celebrated in her home in Ranchi.
Two fusion desserts by Atmantan Wellness Centre to lift your spirits.
Food blogger Siddhi Panchal shares her special modak recipe. You can share yours too!
You would be surprised how wonderful homemade Pav Bhaji tastes and you can monitor the salt and butter.
It is time to impress your guests with these delicious recipes.
From Lathmar to Hola Mohalla, here's how Holi is celebrated in diverse parts of India.
As part of our everyday series on Diwali recipes, here are some more unconventional recipes for you to share with your loved ones.
Presenting the best food pics shared by our readers this week.
Your everyday spices have more health benefits than you can imagine discovers Aditi Bose.
India's first Masterchef Pankaj Bhadouria's shares her special recipes for Iftar.
In the summer, eat light, fresh meals so that your digestive system is not over burdened.
Chef Ajay Chopra has some interesting Ramzan recipes for you.
Chef Ranveer Brar shared these lip-smacking sweet and snack recipes.
Add a touch of tricolour to your Independence Day celebrations with these recipes.
Rava Ladoo, Besan Ladoo, Paneer Kheer and more. You can share yours too!
Scrumptious Diwali recipes from Avinash Kumar, Executive Chef, Novotel Imagica Khopoli.
You'll need an ice cream maker to create this memorable dessert.
Food blogger Sangita Agrawal sent us a recipe she learned from her mother Swarnlata.
Reshma Aslam tells you how to make Chicken Yakhni, Chicken Corn Soup and Paya Soup.
Rediff reader Sheetal Alva shows us how to make Lord Ganesha's favourite sweet -- modak.
Ditch sweets for something healthy this Holi.
This crispy, flaky, deep-fried Indian bread is stuffed with green peas.
Sachin Tendulkar loved the biryani so much that he wanted to have it the next day as well.
Seven cups of ingredients are used to make this popular sweet.
We bring you three delicious recipes to add some cheer to a dull, boring rainy day.
Rediff reader Lajja Bhutra, 28, from Chennai shared this recipe she learned from her mother Santosh Bhutra.
The celebrity chef shares recipes for five unusual Indian desserts.
As the well-known breakfast snack is trending, we decided to bring you a couple of popular poha recipes from different states across India.
You won't be able to resist these delicious strawberry desserts by food blogger Taruna Bakshi.
As part of our ongoing series we invite readers to share their recipes with us!
